Last night in Watou

We are wrapping up our last night in Watou. What a great time. We biked all day through the hop farms, cattle ranches and manure piles. The weather was amazing, high 60s and a slight breeze.
We just finished up cheese, salami, and bread dinner with two fellow Americans. Great to finally converse in a conversation, not just a word of broken Flemish.
Now, we are enjoying Watou's finest beer. St Bernardus 12. This is a smooth, slightly sweet, Belgium ale that has ranked 3rd in the world as best beer.
Picture 1 is Connie smelling a poperinge hop, at s local tavern.
Picture 2 is us hanging out at the B & B drinking st Bernardus beer.